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| I remember coming home from school and having this wonderful smell of toasty coconut filling the air. I knew my mom was baking her special coconut pie.
2 Tablespoons melted butter
1/3 cup sugar
1/4 Teaspoon salt
3 eggs slightly beaten
1 cup light corn syrup
1 Teaspoon vanilla
1/2 Teaspoon Almond Extract
2/3 cup bakers fine grated coconut
1 Unbaked 9-inch pie crust, spinkle coconut over bottom of pie crust , then pour the filling over coconut. Pie serves 6-8 people . Preheat oven to 375 %
Serve with Ice Cream if desired.
| | 9/13/2007 3:15:31 PM | Reply | Quote | Spam | | Sound great, i'm not a big coconut fan but will keep this recipe since i have friends and family that like it alot :) Thanx for sharing!!!
Many Blessings
Trista Marie | | 9/14/2007 6:14:05 PM | Reply | Quote | Spam |
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